Formulating encapsulated systems of bioactive ingredients from traditional plants: mountain germander and ground ivy for the development of innovative functional food products
Ključne riječi
electrospinning
Procijenjeni broj korisnika
2
Year of manufacture
2021
Ustanova en
Sveučilište u Zagrebu, Prehrambeno-biotehnološki fakultet Pierottijeva ulica 6, Zagreb